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Mission and Goals
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General
Information |
About Our Program |
Program Features |
Policies | Current Sites
| Rotations |
FAQs |
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All our interns are required to complete their
clinical and part of their food service rotations at Sodexo-managed
accounts. Because we are a large company and our facilities can
change at any time, it is impossible to have a list of all sites that might
be available in any area. We do however, make every effort to place
our interns in appropriate facilities as close as possible to the geographic
location you request:
We do not have a list of sites.
Please read below for our placement process |
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All
our applications are initially screened and scored by our internship
director. Based on the initial scores, approximately
50-60 finalists are interviewed and passed to the Selection
Committee for further review.
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The
internship director will then contact the area support managers or
specific accounts in the geographic areas requested by our finalists.
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If
there are no appropriate available Sodexo-managed facilities in an
applicant's geographic area, the internship director will contact that
applicant to give them the opportunity of withdrawing their name or being
located in another geographic area if a match occurs. If the
applicant chooses to withdraw his/her name, the application fee will be
refunded and the applicant will be removed from the ranking list.
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Generally this is only an issue for the clinical rotation. We have
school, college, corporate and long term care accounts in most areas that
would be available for the foodservice rotation. All other
rotations are arranged by the intern in whatever geographic location they
choose.
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Still have
questions about geographic locations??? Contact the Internship
Director at (603) 487-5293 or via
email. |
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